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Dec 31

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Carrot Juice Recipes Juicers
Carrot Juice Recipes Juicers
Why do my juices taste like metal?


I've been using the same juicer for about 3-4 years now. Since the first time I used it my juices have a hint of metal taste. I mostly use carrot based recipes. I thought the taste would go away after a few uses but it never did. Anyone have any tips?

The metal bits of the juicer might be corroding slowly into the juice, especially if you're making acidic fruit in there, and it's a cheap quality metal.

I've actually read that some lower-quality juicers for home use (not the more expensive, commercial and restaurant-quality ones) have rotating blades in them that scrape together and actually distribute minute amounts of metal into your drink, and there's a few websites I just found that has people complaining that their juicer had a mettalic taste because of this:

"... (There is a) risk of them touching and scraping bits of metal into your morning orange juice! This is a flaw found in many commercial juicers, which can lead to an unpleasant iron taste in the beverage in question."

http://www.best-juicer-reviews.com/kempo-juicer.html

"...(Other juicers) react with the acidity of the juice to give your fruit juice a metallic tang taste. "

http://www.newegg.com/Product/Product.aspx?Item=N82E16896115018



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recipes for my juicer?


well, my cousin's actually. what are your favorite things to juice and what meals do you substitute with them? i have heard carrots and apples.. anything else? i don't want to experiment only to throw it away because it tastes awful!! also, do you add water? or any other ingredients?

Here are some that I love

- raspberry and Pineapple
- peach apple lime and mint
- cheery apple and beetroot
- apple, carrot and orange

I find that I only need to add water if its a little two thick to drink
Have fun juicing

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